This recipe is Fall perfection. Add in that it is no-bake, raw and made with whole, natural ingredients and you have a dessert made in heaven. I love making vegan cheesecakes and especially raw/vegan cheesecakes because A- I love cheesecake and B- I try to avoid dairy...
This recipe is surprisingly simple and delicious. I’m shocked at how much I love this recipe. I may or may not have had it for breakfast this morning. (Shhh… don’t tell) I love taking classic favorite treats and giving them the healthy, whole foods...
This recipe is perfect for those times that you are looking to add that deep beefy flavor to your meal without having meat or soy. You can add this recipe to any pasta dish, on top of any salad, on top of soups or in lettuce wraps with veggies, etc. Some other recipes...