Ginger Snap Cookies with Pumpkin Cheesecake Buttercream (Vegan)

This recipe is amazing! If you love the flavors of Fall you are going to be in love with this recipe. It is so delicious. I’m going to give you some options for what you can use for your cookie. My favorite Ginger Snap Cookie is our Healthy Ginger Snap Cookie...

Nutella Freezer Fudge (Vegan & GF)

This recipe is so yummy! It’s fast, easy to make and satisfies cravings. I could only find an almond/hazelnut butter blend instead of just hazelnut butter but it turned out great. You can try to find hazelnut butter or soak hazelnuts and make it yourself. Have...

Chocolate Dipped Gingerbread Biscotti (Vegan & GF)

This recipe is a mash-up of two awesome recipes I shared this week. Thick, Creamy and Rich Chocolate Frosting (Raw & Vegan) Vegan Gluten Free Gingerbread Cake This recipe is delicious paired with tea or coffee. By simply placing the dipped gingerbread biscotti in...

Vegan Gluten Free Gingerbread Cake

I’m so happy Fall is here! For one reason and one reason only. Fall ingredients! Pumpkin, ginger, cinnamon, and nutmeg all make me excited and feel renewed in the kitchen. If you enjoy these flavors you will love this cake! This recipe did not last long in my...

Clean Carrot Cake Cookies (Flourless & Gluten Free)

This recipe is yummy! This is the perfect way to step into Fall. I wanted to make some high-fiber/nutrient dense Carrot Cake Cookies and a dairy free frosting. These came out perfect! There are eggs in this recipe so they are not vegan but there is no dairy and all...