Fall makes me obsess over salted caramel chocolate and cheesecake. So, I decided to combine the three into little bite-size cheesecakes. You can make these cheesecakes in an ice cube tray if you wish. That’s right, all you need is the freezer to set these. Using...
Chocolate covered cheesecake bites are always a hit. These pumpkin cheesecake chocolate covered bites are perfect for this Fall season. I, at first, didn’t know if I would like chocolate and pumpkin together but come to find out it is a delicious pair. This...
Chocolate chip cookies seem to be a universally-beloved cookie. I wanted to make a gluten free, grain free, dairy free, vegan recipe for all of my gluten free vegan readers. This recipe turned out amazing. So well that David lived on cookies and coffee for the whole...
NOTE: Simply click on the photos below to view the recipes. My favorite Fall ingredient is Pumpkin. I enjoy using plain pureed pumpkin in many different recipes. I love it for a few reasons: It is high in fiber, packed with wonderful nutrients, it can replace fats in...
Note: Simply click on the photos below to view the recipes. This is the best/greatest list of Chocolate Vegan Recipes to date! This is a chocoholic’s dream. Below you will find a mix of decadent chocolate recipes. All recipes below are vegan and many are...
